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Practical information about grain production practices, variety and performance testing, pest management, grain genomes, distilled grains and grain byproducts for feed, sorghum, millet, wheat, rye, oats, triticale, and barley.
Wheat, Rice, Corn, Oat, Barley And Sorghum Processing Handbook (cereal Food Technology) by Niir Board Of Consultants & Engineers, ISBN: 8178330024, Rs. 975.00 / US$. 100.00