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What does HMGF stand for?

HMGF stands for High Melting Glyceride Fraction

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Samples in periodicals archive:

The fat obtained from nine commercial mar-garines purchased from Canada and the U. S. A. were crystallized from acetone at 15, 10, 5 and 0°C. The high melting triglyceride (HMG) fractions at 15°C contained high levels of palmitic and stearic acids. The 18:1 levels increased as fractionation temperature decreased. Triglyceride analysis re-vealed that the 11MG fractions contained high 1ev-els of carbon 54 and 52.
The fat obtained from nine commercial mar-garines purchased from Canada and the U. S. A. were crystallized from acetone at 15, 10, 5 and 0°C. The high melting triglyceride (HMG) fractions at 15°C contained high levels of palmitic and stearic acids. The 18:1 levels increased as fractionation temperature decreased. Triglyceride analysis re-vealed that the 11MG fractions contained high 1ev-els of carbon 54 and 52.
Mohamed, H. M. A. (1999), Characterization of the high-melting glyceride fraction isolated from cottonseed oil stearin by fractional crystallization in isopropanol. Fett/Lipid, 101: 20–24. doi: 10. 1002/(SICI)1521-4133(19991)101:1<20::AID-LIPI20>3. 0.
Modification of Milk Fat by Removal of a High Melting Glyceride Fraction.